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Konstantinos "Gus" Deligiannidis is a native of Greece. After completing his undergraduate studies in Athens, Greece with a BS in Business & Economics, he came to the United States to complete his graduate studies. He completed the graduate program of Business Administration at Michigan State University and received his Masters of Business Administration with concentration in Marketing.
After a short career in the corporate world in the United States and Greece, he moved to the United States and went into the restaurant business which he has always loved. He has successfully owned and operated two full service restaurants for over 20 years. During that time he pieced together his love for health through nutrition and applied the relative concept for himself with outstanding results. He has delivered several lectures on Health through Nutrition and has devoted a lot of time and resources in researching this field.