Sugar-Free Puddings & Cakes

A collection of cake and pudding recipes which contain no added sugar and no artificial sweeteners. Instead, a variety of fruit, both fresh and dried, is used to provide sweetness. The recipes can therefore be useful for diabetics, as part of a calorie-controlled diet, or for anyone who wishes to control their sugar intake.

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Words: 2,760
Language: English
ISBN: 9781458077769
About Gail Crane

Gail Crane lives in Somerset, on beautiful Exmoor which is the inspiration for many of her short stories.

Her writing career has been fairly eclectic, including articles for magazines, verses for greetings cards and short stories for children. In 2014, she completed a BA degree with Open University, studying creative writing and children's literature.

When she is not writing, she volunteers for the charity Moorland Mousie Trust, fund-raising for the iconic rare-breed Exmoor Pony which features in many of her stories.

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