The Garden of Evil

The Garden of Evil ~ A novel highlighting the threat of food-borne bioterrorism. Based on cutting-edge science, the terrorist finds a way to incorporate a deadly poison directly into growing vegetables.

Dr. Holmes tells an exciting and realistically frightening story of domestic terrorism that'll leave you hanging on the edge of your seat, keep you awake at night, and turning the pages to the end More

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About Chris Holmes

Chris lives in California with his wife and two dogs. He is an avid gardener and enjoys playing contract bridge, working jigsaw puzzles, long-distance running, and spoiling his four granddaughters. He is an epidemiologist whose medical career spans pediatric practice, academic preventive medicine, and U.S. Navy Medical Service. He holds a B.A. in History from the University of California, Riverside; an M.D. from the University of Cincinnati; and a M.Sc. in Public Health from the University of Utah. He has authored fifteen professional articles in peer-reviewed journals on topics as diverse as pediatrics, occupational medicine, biomedical ethics, and the history of medicine. He was a consultant for the 19th Edition of Taber's Cyclopedic Medical Dictionary, and has served as a reviewer for several professional journals. He is also a consultant to the U.S. Defense Intelligence Agency. His first romance, Blood on the Tartan, is now available, as is his fast-paced thriller, The Mosquito Tapes. Chris also has several short stories in the works for various anthologies.

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