A Nutrition Revolution

In A Nutrition Revolution, Elizabeth Kahn reveals why Americans are kept in the dark about the real benefits of good nutrition and offers information on how to use nutrition and natural health care alternatives for healing and achieving better health, and encourages consumers to instigate change in America’s infrastructure to make it easier for consumers to attain sustainable good health. More

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About Elizabeth Kahn

Elizabeth Kahn earned her degree in Clinical Nutrition from the University of California at Davis, and a Health Sciences teaching credential from Brandman University. She has published several health-based articles, teaches nutrition and maintains a nutrition consulting practice.

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