Celeriac is also known as turnip-rooted celery or celery root. This vegetable is a close relative of parsley. Celeriac tastes much like celery, but with a stronger flavor. More
Celeriac is high in vitamin C. It also contains a good amount of potassium, which reduces blood pressure and improves heart health. Celeriac is low in calories and high in calcium, magnesium and phosphorus.