The Art Of Eating Without A Stomach: How To Thrive After Gastrectomy For Stomach Cancer

The Art Of Eating Without A Stomach by Dr Peter Thatcher, consultant physician and gastroenterologist provides specialist diet information for anyone who has had their stomach removed because of cancer. It shows you the foods to eat, how much and how often, recipes to try, complications, ways to develop your own special diet plan and much more. More

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About Peter Thatcher

Peter Thatcher is a consultant physician and gastroenterologist at the Royal Cornwall Hospital, Truro, Cornwall, UK.

He qualified in 1993 and trained in Gastroenterology in the London area, working at internationally renowned hospitals including Guy's and St Thomas's Hospital where he worked with the Queens physician, Sir Richard Thompson.

Peter has many specialist interests, but particularly in Stomach Cancer as his father had the condition.

He also has interests in the Irritable Bowel Syndrome (IBS) and Reflux.

Peter is the founder of, and

Learn more about Peter Thatcher


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