Eating Beijing

Photos of the foods we enjoyed in Beijing and detailed reviews of the restaurants we visited. More

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About Dimitri Moursellas

We like to call ourselves Global Meanderers. We have been traveling the world since 1995 when we retired from careers as software developer (Dimitri at 54 years old) and as corporate lawyer and banking consultant (Audre at 49 years young). We like to spend winters in ski resorts. Summers are varied and usually include hiking, bicycling, kayaking, swimming, and whatever else. And, of course, whatever the season we love eating well.

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