Gulay Book 5, A Filipino Vegetarian Recipebook Series

Gulay is aFilipino vegetarian recipebook series written by the best-selling author Nona Lema. It is so aptly named because‘gulay’in the Filipino language means ‘vegetable’. This recipe book series comes from the Philippines, a beautiful country in Southeast Asia with more than 7,000 scenic islands.
Gulay features traditional Filipino cuisine cooked the vegetarian way. More

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About Nona Lema

Nona Lema was born, raised and lives in the Philippines. She attended Santa Isabel College, University of Santo Tomas and University of the Philippines. She is married with three children and four grandchildren. She has been a vegetarian for many years and her experience in vegetarian cooking has spanned more than thirty five years. During this period, she learned, revised, created and kitchen-tested countless vegetarian recipes with emphasis on regional and traditional Filipino dishes.

Over the years, Nona has written many food articles that have been published in magazines, newspapers and in her blog called Home Cooking With Nona Lema. In 2013, she started publishing her Gulay ebooks (a Filipino vegetarian recipebook series). There are now eight ebooks published in that series. The word ‘gulay’ in the Filipino language means vegetables.

Today, Nona is publishing other ebook series, featuring the traditional food of Asian countries like Thailand, China, Indonesia; Mexico and European countries like France, Italy and Spain-- different ancient cultures whose traditional food centers on vegetable food. The ebook series touches on history, culture, people and traditional recipes.

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