Cookbook for Hard Times

Anyone who has ever been through Hard Times personally knows that the first rule is just accept you can live more modestly and do better and be happier.

CHICKEN SOUP
Cut up chicken, water and cook until tender and done. Add can mixed vegetables, two if you are adding this to large chicken. Add tomato juice if desired. Add rice or macaroni if you wish. More

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Words: 5,510
Language: English
ISBN: 9781465883056
About Anna Patterson

About the Author:

Anna Patterson grew up in the Ozark Hills with a dream of becoming an archeologist.

She was able as a young adult to put the desire to good use exploring the mountains and river line of the Ozarks for early artifacts from the past. Many times in her treks deep into the wilderness forests, she was able to seek out and see first hand abandoned cemeteries of pioneers and Indians there and Ghost towns which had been abandoned during an earlier time.

But it was her desire to know more about the early civilizations which resulted in her entering into her studies in history, art, and especially ancient civilizations in college. Her life as a writer brought her to many years of work in Journalism from college papers to work as a reporter and at one point Society Editor.

She is now pursuing her desire to write fiction novels and feels that this allows her to put to use her life’s study of antiquities.

She and her husband live in a house over 100 years old with their two Yorkies and two cats.

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Cooking is a skill, I know, and I'm sharing!
I was taught to cook when I could barely see the stove, I was so short. I cooked under the careful and loving instructions of people who lived during The Great Depression. I have been cooking all of my life. It seems to me these things are worth the telling.

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