Indian Cooking-Fourteen-Fish and Seafood Delights

Fish and Seafood is a staple diet in coastal areas in India. In Goa, Mumbai, Kolkata, and many other places, seafood is cooked with cultural flavour, using available spices..

In this book we have given detailed recipes with illustration: More

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Also in Series: Delicious Cuisine: Indian Recipe Books

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About the Series: Study Guides: English Literature
In this series we have included hundreds of guide books that will help students and teachers of English Literature to understand novels, plays, and stories better.

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