Chocolate Designs: Working With Chocolate Transfers, Stencils, Piping, Run outs and Threads

This book teaches you how to use chocolate transfers and stenciling on cakes and cookies and how to make chocolate runouts for the most decadent desserts. More

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About Brenda Van Niekerk

Brenda loves cooking, baking and experimenting with new ideas for recipes. Writing recipe books just flows naturally from that.

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