Monologues for Teens and Twenties (2nd edition)

A collection of monologues for young adults from their teens to their twenties, organized by age group and gender. Monologues from this collection have been included in two other anthologies. This second edition includes revised versions of two monologues as well as three additional monologues.
Available ebook formats: epub pdf rtf lrf pdb txt html
First 35% Sample: epub lrf pdb Online Reader
About Jim Chevallier

Jim Chevallier is a food historian who has been cited in "The New Yorker", "The Smithsonian" and the French newspapers "Liberation" and "Le Figaro", among other publications. CHOICE has named his "A History of the Food of Paris: From Roast Mammoth to Steak Frites" an Outstanding Academic Title for 2019. His most recent work is "Before the Baguette: The History of French Bread".

He began food history with an essay on breakfast in 18th century France (in Wagner and Hassan's "Consuming Culture in the Long Nineteenth Century") in addition to researching and translating several historical works of his own.

He has been both a performer and a researcher, having worked as a radio announcer (WCAS, WBUR and WBZ-FM), acted (on NBC's "Passions", and numerous smaller projects). It was as an actor that he began to write monologues for use by others, resulting in his first collection, "The Monologue Bin". This has been followed by several others over the years.

Learn more about Jim Chevallier

Also by This Author

Reviews of Monologues for Teens and Twenties (2nd edition) by Jim Chevallier

This book has not yet been reviewed.

Print Edition

Report this book