GEOGRAFÍA GASTRONÓMICA VENEZOLANA. EDICIÓN ESPECIAL SIGLO XXI (Spanish Edition)

A classic book of the Venezuelan gastronomy, including a national 360° photo tour “QR” code, by the culinary landscape of 16 states. In addition, 30-recipes of dishes mentioned in the book. Culinary chronicles that made this book published by Diario La Esfera, in 1951. …"I can assure that all meats described by myself, I like them all".
Ramón David León More

Available ebook formats: epub

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