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MIDLANDS MORSELS

Treasures from Tasmania

Susan Woldenberg Butler

A glimpse into daily life in one corner of our planet, with the recipes of those wonderful women of all ages who keep life ticking over for their families and friends

The discovery of a new dish does more for human happiness than the discovery of a new star.
Anthelme Brillat-Savarin, Physiologie du Goût (1825)



Midlands Morsels
by Susan Woldenberg Butler

Smashwords Edition

Copyright 2012 Susan Woldenberg Butler
All materials copyright.
Reproduction by permission only.

This book is available in print at most online retailers

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