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Chinta Ria Recipes

Copyright 2012 SIMON GOH
Published by Chisel Design
All rights reserved
Smashwords Edition

This ebook is licensed for your personal enjoyment only and may not be re-sold or given away to other people. If you would like to share this book with another person, please purchase an additional copy for each recipient. If you're reading this book and did not purchase it, or it was not purchased for your use only, then please go to a book seller and purchase your own copy. Thank you.

Author's Websitewww.chintaria.com

Acknowledgments
The recipes in this book are the property of Simon Goh of Chinta Ria and the book a collaboration between Simon Goh and Chisel Web Design. Simon Goh is the owner of the famous Chinta Ria The Temple of Love restaurant located at Darling Harbour, Sydney, New South Wales, Australia plus Sassy's Red and Mood for Love restaurants. Chinta Ria is a popular destination for locals and overseas travellers wanting to experience the best of modern and traditional Malaysian food in a busy and friendly environment by the harbour. Images of Parker's Gems, Mingus Scallops and Roti kindly supplied by ChopinandmySaucepan.

Table of Contents

Introduction

Signature Dishes

King Toh Beef

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