The Golden Age of Cooking: Cooking with Different Cheeses

Marco Anthony

Smashwords Edition

Copyright 2011 Marco Anthony

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Where tasty cheese meets an everyday kitchen


Sausage Cheese Balls

This recipe will make about three dozen sausage cheese balls.


1 pound tubed sausage hot, defrosted to room temperature

1 pound sage sausage defrosted to room temperature

4 cups grated Extra Sharp Cheddar cheese

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