Andy Crawford loves Korean food. He likes pizza too. He probably won't say no to burritos. Or chicken. For steak, he prefers a ribeye, medium rare. Or a cheesesteak. Actually, he'll be fine with any steak. Even swordfish steaks.
High-seas adventure and intrigue collide in an original fantasy world with parallels to the Americas of the 1800s. Sailor of the Skysea brings a new and uniquely American style to the world of fantasy.