Elisabetta Parisi loves all forms of cooking and food preparation. She experimented over the years with so many different kinds of cooking, from across the world, that she thought it was time to share her knowledge with as many people as she could. The first book that she wrote was called 'Homemade Pasta Dough' and came about due to her passion for all forms of pasta. This book was a great success and she produced an expanded second edition which was also put out as a paperback. The book still enjoys great success to this day. Since success with the first book she has written several other books on cooking both Italian food and food from other parts of the world including Tapas and Kebab style food. Elisabetta likes to give good value, and as a result she always includes as many recipes as she can in each book. The recipes are easy to follow and include enough detail to ensure that you will get great results. If you like cooking food you should definitely invest in the books that Elisabetta has written. She is always looking for a different slant on the world of food, so you can look forward to many other new books being published on Smashwords in the near future.
Corn Chowder Recipe gives details of 37 different corn chowder recipes. Corn chowder is one of the most heart warming comfort foods that there is. There are lots of different versions of this classic recipe and the tastiest of them are in this book. Although corn chowder may seem to be difficult to make you will soon discover that it is quite easy to prepare. Warm your life up and get the book.
Recipes for Ground Turkey gives 30 tasty and interesting recipes for you to make using turkey meat instead of ground beef. People everywhere are trying to ditch the red meat in favor of healthier choices. Turkey is the obvious choice because it is the healthiest type of meat that you can eat. It has far less saturated fat than other meats. Eat ground turkey for a healthier lifestyle and heart.
Recipes for Hamburgers gives you 29 fantastic hamburger recipes starting with easy ones and going onto lots of fusion varieties that take the best of cuisines from the world over. This includes hamburgers with Brazilian, Chinese and Mexican influences. Learn how to make the original hamburger steaks and see how hamburgers can be used to make exciting casserole dishes. Make your own hamburgers now.
Easy Biscuits gives you 30 fabulous biscuits to make from dead simple recipes. Just imagine that fresh biscuit aroma wafting through your home and the kids waiting by the kitchen door eager to try your latest biscuits. American biscuits and European cookie recipes are included. Whether you like savory or sweet biscuits this book is sure to get you started on making your own homemade tasty treats.
30 Recipes for Mushrooms shows you lots of exciting ways to cook with mushrooms. Recipes are provided for normal edible mushrooms as well as the larger Portobello and wild mushrooms. Mushrooms can be added as an ingredient to lots of different dishes as well as being happy as the main feature of the meal as well. Find out how you can use mushrooms in fantastic new ways to enhance your mealtimes.
Recipes for Waffles gives tasty recipes for waffles from Belgium and USA. Belgium is famous for its sweet waffles and they are a joy to make. All of the equipment needed is explained together with how to put the waffles together. Savory waffles are a fantastic slant on waffle making. Savory waffles can be made instead of sandwiches and can therefore make a welcome change for meals and snacks.
28 Recipes for Bruschetta is all about this super Italian snack: from its origins as simple garlic roasted bread to the modern multi topping Bruschetta that we know and love today. Applying the garlic and selecting the toppings are all covered in the book. Best of all are the 28 recipes which are sure to give to good ideas for making your own Bruschetta for your family or party guests.
30 Recipes with Penne Pasta gives you great pasta recipes that you can use over and over again. Penne pasta is a popular pasta shape because it readily takes up and clings to any pasta sauce added to it. It is also compact, easy to store and easy to cook. Most people will have some penne pasta hiding in their kitchen and it can be used to make a quick and tasty meal whenever you need one.
Recipes for Panini explains how to get the most out of your Panini or sandwich maker. Twenty five different recipes are given for you to produce your own exciting Panini at home. The book details how to choose the best Panini breads. Recipes for Panini also shows you how you can easily make, at home, the most wonderful bread for your Panini. These recipes are all based on classic Italian breads.
Recipes for Corn contains a selection of tasty corn based dishes that you can prepare. Taste the special back to nature feel that corn gives to food. Corn is an important part of our history and way of life. Corn has been with us from the beginning and is an important part of our culture. The recipes here are a selection of popular corn based dishes that you can enjoy over and over again.
Recipes for Dips gives you exciting recipes for just about every occasion. Dips can transform lifeless snacks into real objects of desire. You will find forty different recipes for tasty dips that you can add to your party and entertaining repertoire. There are also many suggestions for variations on the recipes so that you can make a whole new range of dips on top of the main ones given.
20 Herbs for health and cooking gives vital information about herbs that you can use in your cooking that are really healthy for you. Each herb has a full color image showing exactly how it should look and details of its health benefits. Information is also given about how you can use the herbs to enhance your cooking. Using these herbs will make your food taste delicious as well as healthy.
Spanish Tapas introduces you to wonderful Spanish snacks. Tapas is a Spanish way of life. It is a taste of the sunshine and relaxation that people crave. The key to making good tapas is to use the correct ingredients and these are detailed in the book together with alternatives you can use. There are forty tapas recipes for you to make so that you can produce fantastic Spanish tapas yourself.
The green smoothie diet explains how changing your diet to delicious green smoothies can improve your health and life for the better. Green smoothies are very popular these days and can be used in many different ways such as dieting and as a detox. It shows you how to put a green smoothie together, the nutrients in them, what they can be used for and gives lots of exciting recipes for you to try.
How to make good coffee shows how to make fantastic tasting coffee from raw coffee beans. Italians know a lot about coffee, so let Elisabetta explain how to make coffee the real way, so that you get the best results at home. Learn how to choose and buy your beans, roast them and grind them. But most of all learn about all of the exciting ways to make real coffee at home.
Making your own pasta is a very satisfying way to spend your time in the kitchen. The rewards come from both the effort that you put in and the fantastic new tastes that you can create for your family and friends at meal time. Homemade Pasta Dough explains how to make many different kinds of pasta from the raw ingredients. It explains how to make pasta dough both by hand and using machines.
Burgers and Kebabs for the Grill and BBQ gets you all set for the summer BBQ season. Burgers and Kebabs are really the mainstay of most everyday BBQ recipes. There are over 65 different recipes to choose from, and they all have something special to offer from tasty homemade burgers to the best shish kebab recipes. BBQ recipes should be fun and that is just what this book is about.