Joy Wielland

Biography

Joy Wielland

Born into a family that loved traveling and tasting different cuisines, Joy Wielland grew up with an appreciation of food. Years in Italy doing graduate work gave her the chance to explore the different regional dishes of that country as well as those of other countries in Europe, and transformed a pleasant pastime into a lifelong hobby by inspiring her to cook. The hobby became a business in 1999, when frustrated by an “empty nest” she trained, joined the United States Personal Chef Association and opened Suddenly Supper Personal Chef Service. Joy admires people, especially parents, who are focused on careers, while trying to maintain a traditional home environment.

She wrote her menu cookbook Dinners With Joy hoping to help them by making all aspects of the evening meal preparation stress free. Her blog Kitchen $centse at dinnerwithjoy.com also addresses the problem of coping with rising food prices, its motto is ”Creating Wonderful Scents, While Saving Cents by Using Sense.” She advocates controlling food costs through organized planning and informed shopping and has written a book on this subject as well as others on different aspects of food preparation.

Where to find Joy Wielland online


Books

Girl Scouts Get A Zebra Cake
Price: $1.47 USD. Words: 2,330. Language: English. Published: March 2, 2016. Categories: Fiction » Children’s books » Cooking & Food
Girl Scouts Get a Zebra Cake book seven in the Lilly Likes to Cook series, about Lilly, age 8,who watches a kitchen disaster turn into a triumph and decides to learn to cook.. Along the way she also learns that cooking can be fun, creative, rewarding and teach some valuable life lessons. Each book contains a child friendly, adult appreciated recipe and a short story of why Lilly is making it.
Kabobs Are Fun And Easy
Price: $1.47 USD. Words: 3,940. Language: English. Published: March 2, 2016. Categories: Fiction » Children’s books » Cooking & Food
Kabobs Are Fun And Easy, is book seven in the Lilly Likes to Cook series, the story of Lilly, age 8,who watches a kitchen disaster turn into a triumph and decides to learn to cook. along the way she also learns that cooking can be fun, creative, rewarding and teach some valuable life lessons. Each book contains a child friendly, adult appreciated recipe and a short story of why Lilly is making it.
Spring Roasts for Easter and Passover With Seasonal Sides and Desserts
Price: $3.99 USD. Words: 12,200. Language: English. Published: February 25, 2016. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Holiday
This book explains the choices and options of traditional spring meats, offering some fresh ideas on preparing them as well as serving the seasonal produce. There are easy gourmet recipes, new twists on traditional ones and make-ahead desserts as well as DIY cake decorating directions for the novice
Some Saint Patrick’s Day Recipes
Price: $2.99 USD. Words: 5,930. Language: English. Published: February 25, 2016. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Holiday
Need help to choose and cook a brisket, or want an alternative holiday meal? Perhaps a quicker or less expensive one-This is your book. Includes recipes for sides, leftovers and desserts-even Irish Coffee.
Dinner for Two
Price: $0.99 USD. Words: 2,890. Language: English. Published: November 24, 2015. Categories: Fiction » Children’s books » Cooking & Food
In Dinner for Two Lilly and her 13 year old sister convince the parents that they can stay alone, without a sitter, and even make their own dinner. The recipe is child friendly and easy, needing minimal cooking and chopping. It's also a good, quick family meal.
The Luncheon
Price: $0.99 USD. Words: 2,680. Language: English. Published: November 24, 2015. Categories: Fiction » Children’s books » Cooking & Food
This is the fifth book in the series Lilly Likes to Cook, based on actual experiences. It contains a no cook, no chop recipe for a main dish salad suitable to serve adult guests, but simple enough for a child to make..
How to Understand Carbohydretes
Price: $2.99 USD. Words: 9,340. Language: English. Published: October 15, 2015. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Methods / raw food
Learn the difference between simple and complex carbohydrates, how they work in your body and why carbs are a necessary part of a healthy diet. This book explains the different groups, including the dreaded "hidden" one, how to recognize them, how to combine them to create a balanced diet, which to avoid and how to eat them without gaining weight. Also tips on how to use them to rescue a dish.
Savvy sauces and Grevies
Price: $3.99 USD. Words: 10,640. Language: English. Published: October 15, 2015. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Methods / Garnishing
The book explains the difference between sauces and gravies, different ways to thicken them for specific uses, how to make different types of each with specific recipe examples,making and using the 5 basic French "Mother' sauces with derivations to the third generation, how to use sauces to your advantage in many ways,including leftovers and special diets, including tips for busy or novice cook
All About Seafood
Price: $2.99 USD. Words: 10,970. Language: English. Published: October 15, 2015. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Methods / raw food
This book contains the general rules about fish and safe handling of all seafood, a listing of fresh and saltwater species separated into types for cooking with suggested recipes and and alternative choices for each. There's descriptions of each type of shellfish and crustations as well as a look at types of canned fish with suggested recipes.
Baking Basics and Options
Price: $2.99 USD. Words: 8,100. Language: English. Published: October 15, 2015. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Baking
This book provides complete information about the major baking ingredients, detailed information about alternative ingredients,information about ingredients used in various cultures,how to evaluate your options, probable results of using a specific substitute in a given recipe. this is valuable information when cooking for people with allergies.
The Poultry Place
Price: $2.99 USD. Words: 3,970. Language: English. Published: October 14, 2015. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Methods / raw food
this book tells you about modern hatchery methods producing the birds and eggs we eat, the facts about Salmonella and how to avoid it, how to pick the best bird, the differences between industrial, free-range and organic birds, the different game birds, how to prepare fowl for cooking,specific differences in preparing each type of bird, recipes for both domestic and all game birds and how to carve
The Meat Stop
Price: $3.99 USD. Words: 9,160. Language: English. Published: October 14, 2015. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Specific Ingredients / Meat
This book explains what to look for in buying different meats,how to use the different cuts of each meat, how to choose the right cut,how to calculate the amounts,how to prepare the cuts, cooking times and temperatures for each cut, alternative substitutions for each cut.
Lilly Likes to Cook Book 4 The Meatball Booth
Price: $0.99 USD. Words: 2,860. Language: English. Published: October 14, 2015. Categories: Fiction » Children’s books » Cooking & Food, Fiction » Children’s books » Cooking & Food
This is the fourth book in the series Lilly Likes to Cook, based on actual experiences. It contains a recipe for meatball sandwiches and instructions on multiplying it to make enough for a school fair or similar large event. Lilly is eager to help her mother run the booth, but she learns some unexpected and nice things about people sharing interests too.
Lilly Makes Merinngues
Price: $0.99 USD. Words: 2,220. Language: English. Published: October 14, 2015. Categories: Fiction » Children’s books » Cooking & Food, Fiction » Children’s books » Cooking & Food
This is the third book in the series Lilly Likes to Cook, based on actual experiences. it contains the classic recipe for meringues, suggestions for using and serving them as well as directions to make "Angle Nests" an impressive party dessert filled with fresh fruit. Lilly gets a chance to connect with her older sister by helping with a homework assignment.
Lilly Likes to cook Book 2 Cookies for an Uncle Overseas"
Price: $0.99 USD. Words: 1,520. Language: English. Published: October 14, 2015. Categories: Fiction » Children’s books » Cooking & Food
This is the second book in the series Lilly Likes to Cook, based on actual experiences. it contains a recipe for cookies that travel well. They are a favorite of her Uncle, who is in the military stationed overseas and she learns that they can bring him a comforting touch of home and family..
Making A Cake For Molly
Price: Free! Words: 1,790. Language: English. Published: October 14, 2015. Categories: Fiction » Children’s books » Cooking & Food, Fiction » Children’s books » Cooking & Food
This is the first book in the series Lilly Likes to Cook, based on actual experiences. it contains a recipe to rescue a cake that suffered in baking by changing it into a new dessert, which can also be used for leftovers.
Can I Help?
Price: $7.59 USD. Words: 23,260. Language: English. Published: July 24, 2014. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Methods / Quick & Easy
In this book you will find: • 25 listings in each category plus a few bonuses • Recipes for adults but enjoyed by children • All recipes require only basic kitchen skills and minimal cooking time • All recipes have lots of work for little hands • Suggested substitutions for ethnic diets
How To Control Food Bills: The Diet for the Dollar Food Plan
Price: $8.99 USD. Words: 24,510. Language: English. Published: July 24, 2014. Categories: Nonfiction » Business & Economics » Industries / food industry
Learn to use stress-free behavior modification through organized menu planning and informed shopping to economize. 3 main steps, includes directions, tips, incentives, analysis of All types of food markets and 100 pages of charts and graphs.

Joy Wielland's tag cloud

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