Chef Kin Brown has a great passion for food and cooking starting at a very young age. He studied Culinary Arts at Atlanta Technical College, from there he has gone on to work for many of Atlanta’s finest restaurants and gained great experience in the food industry. He has held positions such as Sous Chef, Kitchen Manager and Head Chef. Chef Brown is also the owner of Chef Brown Catering company, operated by him and his wife.
I'm starting a new series of books for Diabetics, Vegetarians, those of you who are trying to lose a few pounds or if you just want to eat a little heather. Eat Healthy; Live Healthy is all about teaching people that, what you eat determines how you live. In this book are some of the most balance, nutritional, and flavorsome recipe to add to your diet that will help you manage your diet.