Marie James


Marie James and her husband Jim live on a Pacific Northwest farm they share with their extended family. Grown kids, grandkids, livestock, and lots of projects keep their homestead lively. Marie works as a freelance editor, enjoys preserving the family’s garden bounty, and dabbles in various arts and crafts.

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Getting Started on a Food Supply Plan: Sourcing, Preserving, and Storing Food for Tomorrow's Uncertain Times
Price: $2.99 USD. Words: 9,870. Language: English. Published: September 4, 2013 by Rural Living Today. Categories: Nonfiction » Home & Garden » Sustainable living, Nonfiction » Cooking, Food, Wine, Spirits » Canning & preserving
Have you ever wondered how you'd feed your family if the retail grocery store system failed? Do rising prices and declining food quality make you want to take matters into your own hands? Getting Started on a Food Supply Plan will help you create a system of growing, buying, and storing food to raise your level of preparedness, increase your self-sufficiency, and provide peace of mind.

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