The book you now hold in your hands is nothing new, only forgotten by most.
It is, however, how Chef Daniel, the Victorian Chef, recovered many missing segments of his knowledge after having a stroke in 2012. At that time, he had a forty-seat restaurant where he was recreating dishes from the Victorian Era. He was also developing his signature catsups to serve with each receipt.
In 1888 one of the most notorious serial killers in history plagued London’s East Side.
Knife’s Tell is not about those murders, but the life behind them. What would cause a normal person to slay in such a horrific way?