Donna Leahy

Biography

Chef Donna Leahy is an award-winning cookbook author and cooking teacher whose enthusiasm for breakfast has been featured on the Today Show, CBS Early Show and the Food Network. Her cookbooks include the best-selling Eggs for Breakfast: Delicious, Healthy Recipes to Jump-Start Your Day, Morning Glories, and Recipe for a Country Inn. Her recipes and cuisine have been featured in national publications including USA Today, The Washington Post and Fine Cooking. She writes cookbooks on a range of topics, all focused on eating well with easy-to-follow recipes. She lives in southwest Florida with her husband Bob.

Where to find Donna Leahy online


Where to buy in print


Books

Baking for Breakfast: Sweet and Savory Treats for Mornings at Home
Price: $5.99 USD. Words: 55,700. Language: English. Published: October 6, 2015. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Courses & Dishes / Breakfast, Nonfiction » Cooking, Food, Wine, Spirits » Courses & Dishes / Brunch
The comprehensive guide to baking for breakfast with over 130 time-tested recipes and photographs from acclaimed chef Donna Leahy, author of French Toast, Waffles and Pancakes. With gorgeous color photographs and easy-to-follow recipes for donuts, muffins, quick breads and more, Baking for Breakfast is the go-to breakfast cookbook for enjoying inspired, restaurant-quality baked goods at home
French Toast, Waffles and Pancakes for Breakfast: Comfort Food for Leisurely Mornings
Price: $5.99 USD. Words: 30,650. Language: English. Published: June 23, 2015. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Courses & Dishes / Breakfast, Nonfiction » Cooking, Food, Wine, Spirits » Courses & Dishes / Brunch
The comprehensive guide to cooking delicious comfort food for breakfast with over 100 time-tested recipes and photographs from acclaimed chef Donna Leahy, author of Eggs for Breakfast, Morning Glories and Recipe for a Country Inn. A chef's passion for breakfast shines in these easy-to-follow recipes for elegant, creative breakfasts featuring French toast, waffles and pancakes.
Eggs for Breakfast: Delicious, Healthy Recipes to Jump-Start Your Day
Price: $3.99 USD. Words: 35,040. Language: English. Published: April 13, 2015. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Courses & Dishes / Breakfast, Nonfiction » Cooking, Food, Wine, Spirits » Specific Ingredients / Poultry
The comprehensive guide to cooking delicious eggs for breakfast with techniques and over 50 recipes and photographs from acclaimed chef Donna Leahy, author of Morning Glories and Recipe for a Country Inn. A chef's passion for breakfast shines in these easy-to-follow recipes for elegant, creative breakfasts featuring eggs as the main ingredient.

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