Jack Etheridge


Jack Etheridge is the driving force behind the success of Burritos En Fuego, a critically acclaimed Mexican-inspired quick casual restaurant founded in Baltimore, Maryland in 2001. Jack is an entrepreneur whose diverse background has allowed him to pursue many passions including theatre, business, cooking, writing, and technology among others. He has helmed successful ventures in the entertainment, audio, and restaurant industries and has consulted on dozens more. While living in California, Jack developed a deep love for Mexican and Mexican-inspired cuisines. That love turned to passion and when he moved “back east” he brought all that he learned about Mexican cuisine, mixed it with his own interpretive fusion, and poured it into the enormously successful Burritos En Fuego restaurant. This cookbook is for all those that enjoy exploring new taste sensations. Enjoy!


Top Secret Burritos En Fuego Recipes
Price: $1.99 USD. Words: 6,250. Language: English. Published: January 5, 2011. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Mexican
Learn the recipes, tips, and techniques of Mexican-inspired cuisine. Top Secret Burritos En Fuego Recipes reveals the savory secrets of one of Baltimore’s most beloved restaurants. Master the building block techniques that allow you to create the signature dishes that fueled Burritos En Fuego’s success. You’ll learn how to create critically acclaimed dishes that are sure to delight.

Jack Etheridge's tag cloud

anaheim    avocado    baltimore    beans    black beans    burrito    burritos    butternut squash    caribbean jerk    carnitas    cheese    chicken    chipotle    chorizo    cooking    corn    diablo    dip    dry rub    fells    fells point    fish    fish tacos    fresca    fuego    garlic    ground beef    guacamole    habanero    hot sauce    jalapeno    mexican cooking    mexican cuisine    mexican food    monterey jack    mushrooms    peppers    pico de gallo    pinto beans    pizza    pork    portobello mushrooms    quesadilla    recipe    recipe books    recipes    restaurant    rice    salad    salsa    salsa recipes    salsa verde    sauce    sauce piquante    serrano    soup    soup recipes    soups    sour cream    spinach    steak    taco    taco salad    tomatillo    tomato