J Mahoney

Biography

I have enjoyed Mexican food from all the years I lived in Southern California, where I went to many Mexican restaurants. Since moving back to upstate New York near Buffalo, however, I have been disappointed with the lack of authentic Mexican Restaurants. Many people mistakenly think that Mexican food is difficult, but most dishes can be quite easy to prepare from a few basic ingredients. I wrote, "Cooking Mexican", to give a background to cooks that are new to Mexican food.

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Books

Cooking Mexican - How To Cook With Authentic Mexican Recipes
By
Price: $2.99 USD. Words: 12,090. Language: English. Published: February 10, 2013 by J Mahoney. Category: Nonfiction » Cooking, Food, Wine, Spirits » Mexican
In Cooking Mexican I show you easy authentic recipes to create great tasting Mexican meals you can enjoy at home. These basic recipes cover everything from tacos and enchiladas, to salads, salsas, appetizers and even desserts like Flan and Apple Enchiladas! Cooking Mexican food doesn't have to be difficult, in fact it is easy since it is the flavors, not the cooking that can be complex.

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