About the author:
Mariette Abrahams is a freelance registered Dietitian with over 10 years experience within the clinical and medical nutrition industry. She holds a Masters in Business Administration (MBA) and is a NuGO certified Nutrigenomics practitioner. She is a full member of both the British and American Dietetic Associations. She has a special interest in personalised nutrition, functional food and wellness. She provides Nutrition Business Consultancy services and also runs a private practice.
The global demand for personalised nutrition services is growing rapidly. This book is an essential step-by step guide aimed at nutrition and health professionals who are interested in incorporating the new science of Nutrigenomics into their offering. The book covers topics such as; Personalised diets, Ethics, questions to ask a lab, marketing the service and limitations of testing