Nicholas R. Daniels III

Books

The Decline Of Western Restaurants: What You Don’t Know CAN Kill You
Price: $1.99 USD. Words: 7,520. Language: English. Published: September 11, 2015. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Culinary careers
Over the past 30 years western restaurants have seen a quick degradation in both quality and service. In this book I try to help the reader -- customer, chef, manager, or owner -- understand why from my personal experience working as a chef. There are some scary stories, observations, and good advice.

Nicholas R. Daniels III's tag cloud

chef    cooking    dining    how to    kitchen    restaurant