Springwood Emedia

Publisher info

Springwood Emedia is the home of authors: Mikey Simpson, Jay Rai, James Newton, Rohana Choo, Willow Jordan, Simi Sanderson, Rishi Harrison, Samuel Jacobs and many more.

We publish popular ebook titles in the following categories: World cuisine cookbooks, SciFi and Crime Fiction enovels, Children's story ebooks and Self Help ebooks.

We publish and support bestselling Titles:
James Newton: Cookbook Series
Jay Rai's Kitchen: Cookbook Series
Rohana Choo's Kitchen: Cookbook Series
Mikey Simpson: Scifi Series - Star Warriors, Crime fiction - Gangstertopia, Children's Short Stories - Dragon Tales
Rishi Harrison: Children's Short Stories - The Night Badgers
Samuel Jacobs: Pet Guide series
Simi Sanderson: Self Help ebooks

An extensive portfolio of titles are also published online, to find out more about our enovels and cookbooks visit all major ebookstores.


Smashwords Interview

How has Smashwords contributed to the success of Springwood Emedia?
Springwood Emedia has benefited tremendously from Smashwords insight into the indie epublishing world. It has enabled a grass roots publishing house to flourish across many genres such as: Scifi - Star Warriors, Crime Fiction - Gangstertopia and International bestselling ecookbooks by authors such as: James Newton, Jay Rai and Rohana Choo.
Our bestselling titles are now available in all leading ebookstores thanks to the Smashwords 'Style Guide' and ever expanding distribution list available to our account.
As a publishing house we are very happy to be associated with Smashwords and value the incredible ongoing work behind the scenes to push indie publishing from strength to strength.
We look forward to expanding our horizons with Smashwords, pursuing the goal of one day having our titles on sale in China.
What is the greatest joy of publishing?
Publishing is a combination of pushing a creative idea, identifying new markets and harnessing creative writing to produce popular titles for a vast array of genres (media hungry markets). Our publishing house gets a lot of satisfaction from helping authors develop material and then market titles with the right exposure to become successful ebooks.
Springwood Emedia loves to be involved in the creation of bestselling eNovels, eCookbooks and Children's Short Story ebooks. Working closely with authors we produce the platform and the artwork needed to promote and market titles through a vast distribution of ebookstores and social media channels. We continue to encourage Authors to embrace Indie publishing and the rewards associated with self publishing their own work.
Read more of this interview.

Where to find Springwood Emedia online

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English Cookbook - Recipes From The Pavilion
Series: James Newton Cookbooks, Book 27. You set the price! Words: 33,720. Language: English. Published: May 29, 2013 by Springwood Emedia. Categories: Nonfiction » Cooking, Food, Wine, Spirits » English, Scottish & Welsh, Nonfiction » Sports & outdoor recreation » Cricket
A great recipe book containing a tasty array of English Cuisine that can be found in the Pavilions of cricket grounds around England. Find out what favourite meals great cricketers ate and how to prepare them. The book also contains an informative section about the rules of the great game of cricket, and even helps you translate cricketing slang to build a better understanding of the game.
Australian Cookbook - Outback Bushtucker Cookbook
You set the price! Words: 8,110. Language: English. Published: November 5, 2012 by Springwood Emedia. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Spices, Nonfiction » Cooking, Food, Wine, Spirits » General cookbooks
Many Australian restaurants have embracing home grown products serving emu, crocodile, yabbies and eels in addition to flavouring their dishes with bush tucker spices. In this cookbook you will find a great variety of Bushtucker recipes which incorporate the spices and animals of the outback. There are sauces, main dishes and deserts galore celebrating the Bushtucker spirit.
English Cookbook - Whitby Seafood Recipes
Series: James Newton Cookbooks, Book 22. You set the price! Words: 5,710. Language: English. Published: September 21, 2012 by Springwood Emedia. Categories: Nonfiction » Cooking, Food, Wine, Spirits » English, Scottish & Welsh, Nonfiction » Cooking, Food, Wine, Spirits » Specific ingredients / seafood
A great selection of Fish and Seafood recipes, the kind you will find at seaside restaurants.
All Star American Cooking
Series: James Newton Cookbooks, Book 15. You set the price! Words: 21,030. Language: English. Published: April 6, 2012 by Springwood Emedia. Categories: Nonfiction » Cooking, Food, Wine, Spirits » American / General
An All star line up of American cooking is listed in the comprehensive American Cookbook. Pot Roasts, Chowder, Steak, Burger, Pizza, Sandwiches and Deserts.
French Cookbook - Bordeaux Cuisine
Series: James Newton Cookbooks, Book 18. Price: $1.00 USD. Words: 21,180. Language: English. Published: May 10, 2012 by Springwood Emedia. Categories: Nonfiction » Cooking, Food, Wine, Spirits » French, Nonfiction » Cooking, Food, Wine, Spirits » Canadian
Sample the delights of French Cooking and Bordeaux Cuisine in this continental Cookbook. A comprehensive selection of traditional French recipes. From Sauces, Soup, Salad, Pate, Quiche, Meat, Chicken, Fish, meals. As well as Deserts, plus pastry recipes for any time of the day.
Distilling Made Easy
Series: James Newton - Wines, Spirits & Alcohol, Book 2. Price: $1.75 USD. Words: 30,650. Language: English. Published: April 5, 2012 by Springwood Emedia. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Beverages - Wine & Spirits, Nonfiction » Cooking, Food, Wine, Spirits » General cookbooks
This book has been formulated to help those who are brave enough to attempt the great art of distilling. For many years the information gathered in this book has been privileged knowledge for the craftsmen who cook up our favourite tipples like, Scotch whisky, Irish and American whiskey, Vodka, Rum, Grappa, Raki, Akvavit, Poteen, but know it has been translated into a guide for home based stills
Diabetic Cooking Made Easy
You set the price! Words: 7,160. Language: English. Published: April 9, 2014 by Springwood Emedia. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Health & Healing / Diabetic & Sugar-Free, Nonfiction » Cooking, Food, Wine, Spirits » Health & Healing / Weight Control
James Newton brings together healthy heartwarming recipes which have been tailored for a diabetic diet. Including Breakfast, Appetisers, Light Meals, Main Meals and Desert dishes. Learn how to cook health dishes that will limit raising your sugar level.

Springwood Emedia's tag cloud

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