No Weird or Fancy Stuff
on March 10, 2012
This is a great simple cookbook with lots of scope to change ingredients according to what's in your kitchen or to tweak to your personal taste. Within an hour of downloading this I had the Great Wall Chinese Chicken Salad on the table for lunch. There are very few ingredients not available (even though I am in Australia) but no matter- anything can be swapped with an Antipodean sub! Highly recommend.