Nonfiction » Cooking, Food, Wine, Spirits » Canning and preserving

Fresh Frozen Fruit Jams - Made With Fresh Fruit
By Compliments to the Chef
Price: $3.99 USD. Words: 3,520. Language: English. Published: January 23, 2012. Category: Nonfiction » Cooking, Food, Wine, Spirits » Canning and preserving
If you are looking for the best in hand selected, best of the best recipes, let Compliments to the Chef be your source for incredibly delicious culinary creations. Each of our themed cookbooks will include delicious recipes that will soon become your, your family’s and friend’s favorites.
JeBouffe-Express Season's Canning
By JeBouffe
Price: $0.99 USD. Words: 4,930. Language: English. Published: November 17, 2011. Category: Nonfiction » Cooking, Food, Wine, Spirits » Entertaining
The holiday season is fast approaching, your list of gifts goes on and this year you decided to offer original gifts made, by you, with love. You'll find a list of 20 recipe ideas to offer canned Christmas gift that will delight your family and friends. We have included 13 JAM, 2 JELLIES, 2 MARMALADES, 1 SAUCE, and finally 2 SPREADS recipes.
JeBouffe-Express Conserves sous le Sapin
By JeBouffe
Price: $0.99 USD. Words: 5,700. Language: French. Published: November 15, 2011. Category: Nonfiction » Cooking, Food, Wine, Spirits » General cookbooks
Le temps des fêtes arrive à grands pas, votre liste de cadeaux s'allonge et cette année vous avez décidé d'être original en offrant des présents confectionnés par vous-même avec amour. Avec ces 20 recettes, vous pouvez facilement vous concocter de jolis paniers cadeaux qui feront la joie de vos proches.
Every step in canning, the cold pack method
By GoatHollow
Price: $2.99 USD. Words: 68,710. Language: English. Published: September 30, 2011. Category: Nonfiction » Cooking, Food, Wine, Spirits » Canning and preserving
(1.00 from 1 review)
Every step in canning, the cold pack method is "Jam packed" (No pun intended)with information on canning at home, preserving and smoking meats, and dehydrating foods
JeBouffe Home Canning Recipes Vol1
By JeBouffe
Price: $2.99 USD. Words: 10,720. Language: English. Published: July 18, 2011. Category: Nonfiction » Cooking, Food, Wine, Spirits » Canning and preserving
(4.00 from 1 review)
Consider canning your fruits and vegetables to efficiently store them and they will be and always ready to be enjoyed in the form of jams, jellies and pickles. We have selected and tested 54 recipes for your cooking pleasure sorted in two index (the categories index and the topic index) to help you find the recipes quickly.
JeBouffe Recettes de conserves maison Volume 1
By JeBouffe
Price: $2.99 USD. Words: 12,610. Language: French. Published: July 18, 2011. Category: Nonfiction » Cooking, Food, Wine, Spirits » Canning and preserving
Faire ses conserves maison permet de préparer ses réserves pour toute l'année en conservant aux aliments la majorité de leurs qualités gustatives et nutritives.Ce livre a pour but de vous offrir les outils pour y arriver. Nous avons regroupé une série de 54 recettes de conserves variées pour votre plus grand plaisir.
JeBouffe Home Canning Step by Step Guide (second edition) Revised and Expanded
By JeBouffe
Price: Free! Words: 6,460. Language: English. Published: June 21, 2011. Category: Nonfiction » Cooking, Food, Wine, Spirits » Canning and preserving
(4.00 from 1 review)
This guide is intended to provide you with the essential information to make your first small jars in a safe and enjoyable way. It will guide you through all stages from preparation to storage of your products.
JeBouffe Les Conserves Maison
By JeBouffe
Price: Free! Words: 7,590. Language: French. Published: June 20, 2011. Category: Nonfiction » Cooking, Food, Wine, Spirits » Canning and preserving
Ce guide a pour but de vous fournir les informations nécessaires à la production agréable et sécuritaire de vos premiers petits bocaux. Il vous accompagnera dans toutes les étapes, de la préparation jusqu'à l'entreposage de vos produits. Découvrez les principes et les méthodes éprouvées pour réussir vos premières conserves. Utilisez les 12 recettes incluses pour vous faire la main.
The Home Canning Guide for Everyone Who Eats
By Tracy Falbe
Price: $0.99 USD. Words: 12,910. Language: English. Published: May 14, 2011. Category: Nonfiction » Cooking, Food, Wine, Spirits » Canning and preserving
Preserve the bounty of your garden, support local growers, claim control over ingredients, increase your food security, and enjoy great tasting foods better than anything from a factory. All of this is possible with home canning. This short guide quickly presents everything you need to know to safely preserve jams, fruits, relishes, pickles, soups, and tomatoes.
Kitchen Fresh Pickled Foods - Low Fat, Low Carbs, High Fiber Full Of Vitamins & Minerals
By Chefs Secret Vault
Price: $3.99 USD. Words: 4,080. Language: English. Published: January 11, 2011. Category: Nonfiction » Cooking, Food, Wine, Spirits » Spices
Folks have been making and eating pickled foods for centuries. These pickled foods are generally low in fat, low in carbohydrates, high in fiber and chock full of vitamins and minerals. And don't forget their great taste. We have compiled 20 of the best pickling recipes for everything from vegetables to meat to eggs. Your family will call you their favorite chef.
Gifts in a Jar - Gift Giving Made Simple & Easy
By Chefs Secret Vault
Price: $3.99 USD. Words: 4,190. Language: English. Published: August 28, 2010. Category: Nonfiction » Cooking, Food, Wine, Spirits » General cookbooks
Homemade Gifts in a Jar bring back wonderful memories of a simpler time. They are made with love and given as gifts to those who are special in our lives. They can range from cookies to brownies to muffins and so much more. All look beautiful layered in old fashioned Mason jars or fancier glass containers. They truly are gifts you can be proud of giving.