Duck Egg Production for Beginners: A practical guide for producing duck eggs for the hobby farmer

"Duck Egg Production for Beginners: A practical guide for producing duck eggs for the hobby farmer" is written for the person who has an interest in raising ducks for duck egg production but knows little or nothing about the topic. A highly unique feature, found in virtually no other book, are the instructions for legally selling excess duck eggs to farmer’s markets, retail stores, and more More

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About Michael Messuri

Born in rural Idaho and raised in Oregon, Michael Messuri, despite his work in the computer software industry, always knew that farming would somehow figure into his future. He and his wife Teresa started their farm in 2005 after purchasing four acres of property in Montana. It was also in Montana, when he met his first duck! In Montana they raised chickens, ducks, turkeys, pheasants and chucker’s, but it wasn’t before long that duck eggs appealed to them more than chicken eggs.

Michael and Teresa, along with their two children, moved to Ohio in 2009 and re-established their free-range duck egg farm in Clarksville, Ohio in 2010. At present, Messuri Family Farm produces free-range duck, turkey and goose eggs. They supply free-range eggs to gourmet food stores and markets throughout Ohio.

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