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Welcome... When Cheryl and Les founded The Epicurean Gourmet, their concept was simple; with today’s lifestyle more people are dining at home. Our objective is to provide elegant gourmet dining, item specific cookbooks (such as Appetizers, Soups, Desserts, Entrees, Everything in Between, and Surprises along the way) at the lowest possible cost. Our recipes will include a brief history and explanation of the dish. We hand select 20 Best of the Best Gourmet recipes for your dining pleasure. Our goal is for you, your family, and friends to join around the table, experience some elegant food, share in some great conversation, and just enjoy the moment.