Baby Boomers Geoff and Vicky Wells are the Geezers of Geezer Guides. Geoff and Vicky split their time between Ontario, Canada and the island of Eleuthera in the Bahamas. Both love to cook, write and travel. You can find their personal website at http://www.geoffandvickywells.com
This is a topic that will be a hot topic for quite a while and as it is an international concern it is best to be apprised of the situation as it can affect anybody at all. The author leaves you to form your own opinion at the end of it all. Sure persons have a right to bear arms but to what extent does it get out of control and require the intervention of the government?
Sometimes you just need to say "f**k the diet" and enjoy a little guilty pleasure or two.
This series does not actually advocate a high-fat, high-calorie diet, at least not all the time. But, we all know that there are certain indulgences that you just can't make low-cal or diet-friendly without ruining them.
“A Guide to Juicing, Raw Foods & Superfoods” is a compendium of information that not only highlights the amazing benefits of adding juicing, raw foods and Superfoods to your diet, it also includes over 30 delicious and easy to follow recipes.
Now is always the best time to begin your journey to a fitter, longer, healthier life.
The Sunday Roast is a tradition in England both at home and in the pubs. Visit any pub in England on Sunday and expect to see roast beef, pork or lamb on the menu - maybe all three.
But as good as pub food is you can do better by following these simple steps.
This series is about recipes from my childhood that I still cook today. They stand the test of time and are still as delicious today as...
Ask people to list their least favorite foods and for many, liver and spinach will be on their list. My wife was one of those people before we met, now she makes regular requests for my Liver & Onions Dinner.
I'm sharing my secret recipe with the world so you too can enjoy one of the best tasting, least expensive meals you will ever have.
Get all 10 volumes of this best selling series in one complete book
Fish & Chips In A Beer Batter
Sherry Trifle - A Traditional Dessert
Beef Stew With Dumplings
Liver & Onions Gourmet Style
Authentic English Sunday Roast
Bake British Cakes,
Crumpets, Buns & Biscuits
Spotted Dick & Other Suet Puddings
The holidays are coming and it's your turn to host the dinner. Don't Panic. "How To Cook A Thanksgiving / Christmas Turkey Dinner" takes you by the hand and offers a step by step guide to making the best turkey dinner you've ever tasted.
Don't Stress - all the recipes you need are here along with explicit directions. You don't have to guess about anything, just follow the easy directions.
A favorite pastime for both locals and tourists this tradition should definitely be on your to-do list whenever you visit Devon.
Real English tea with milk, fresh hot scones with homemade strawberry jam and mounds of clotted cream are what is on the menu at 4 o’clock in the afternoon.
This is an occasional indulgence so don’t stress over the calories - just enjoy it.
The Scots may have their porridge but Brits have their English Breakfast.
This is a breakfast you feed a man that is going to work on the farm all day or out on the fishing boats. Lots of protein to fuel your body for a day of hard work.
Most of us don’t have hard, physically demanding jobs anymore but an English Breakfast c
Want to know the secret to making perfect pastry every time? Use the easy, yet surprisingly different, pastry dough recipe found in this booklet. Then, follow the detailed, step-by-step instructions and you'll make a delicious, flaky pastry every time.
Considered by many people to be the premier dessert experience, English Trifle is nevertheless simple to make. Unfortunately what appears on many North American menus bears little resemblance to real English Trifle.
How To Make Trifle is a step by step guide to creating an incredible dessert that will delight your guests and have them praising your culinary skills to all your friends.
You wouldn't think there was very much to making fish & chips but in 40 years of traveling North America I've discovered very few examples of "Authentic English Fish & Chips".
If you want to experience the difference either fly to London or pick up this little booklet.
Good stew is very simple to make but if you make the mistake of throwing everything in a pot and boiling it you will end up with a disaster.
How To Make Beef Stew shows you step by step how to make not just beef stew but any stew perfectly every time.