Member Since:
Sep. 09, 2023
Manuel Ramos
Series
Sabores do mundo: Uma Viagem Culinária
by Rafael Orozco,
Hendrik De Jong,
Alexandre Dubois,
Camilo Ortiz,
Andreas Kostas,
Sofia Oliveira,
Manuel Ramos,
Maria Sánchez,
Kim Yun Choi,
Luis Peña,
Sara Levy,
Eduardo Santana,
Liam Gallagher,
Kostas Rizzo,
Grace Taylor,
Olga Kowalski,
Nongchai Wong,
Lisa Müller,
Hoang Nguyen,
Enzo García,
Valentina Garcia,
Leila Campbell,
Mustafa Yilmaz,
Jose Perdomo,
Takashi Watanabe,
Mario Belloti,
Samira Khalifa,
Laura Martinez,
Arjun Sharma,
& Choi Lee
Cozinha Chinesa: Aprenda a Preparar +60 Receitas Tradicionais Autênticas, Entradas, Pratos de Massa, Sopas, Molhos, Bebidas, Sobremesas e Muito mais
Cozinha Belga: Aprenda a Preparar Receitas Tradicionais Autênticas, Entradas, Pratos de Massa, Sopas, Molhos, Bebidas, Sobremesas e muito mais
Cozinha Jamaicana: Aprenda a Preparar +50 Receitas Tradicionais Autênticas, Entradas, Pratos de Massa, Sopas, Molhos, Bebidas, Sobremesas e Muito mais
Cozinha Portoriquenha: Aprenda a Preparar Receitas Tradicionais Autênticas, Entradas, Pratos de Massa, Sopas, Molhos, Bebidas, Sobremesas e Muito mais
Hendrik De Jong,
Alexandre Dubois,
Camilo Ortiz,
Andreas Kostas,
Sofia Oliveira,
Manuel Ramos,
Maria Sánchez,
Kim Yun Choi,
Luis Peña,
Sara Levy,
Eduardo Santana,
Liam Gallagher,
Kostas Rizzo,
Grace Taylor,
Olga Kowalski,
Nongchai Wong,
Lisa Müller,
Hoang Nguyen,
Enzo García,
Valentina Garcia,
Leila Campbell,
Mustafa Yilmaz,
Jose Perdomo,
Takashi Watanabe,
Mario Belloti,
Samira Khalifa,
Laura Martinez,
Arjun Sharma,
& Choi Lee
Cozinha Chinesa: Aprenda a Preparar +60 Receitas Tradicionais Autênticas, Entradas, Pratos de Massa, Sopas, Molhos, Bebidas, Sobremesas e Muito mais
Price:
$6.19 USD.
Cozinha Belga: Aprenda a Preparar Receitas Tradicionais Autênticas, Entradas, Pratos de Massa, Sopas, Molhos, Bebidas, Sobremesas e muito mais
Price:
$5.99 USD.
Cozinha Jamaicana: Aprenda a Preparar +50 Receitas Tradicionais Autênticas, Entradas, Pratos de Massa, Sopas, Molhos, Bebidas, Sobremesas e Muito mais
Price:
$6.19 USD.
Cozinha Portoriquenha: Aprenda a Preparar Receitas Tradicionais Autênticas, Entradas, Pratos de Massa, Sopas, Molhos, Bebidas, Sobremesas e Muito mais
Price:
$6.19 USD.
Cozinha Dominicana: Aprenda a Preparar +50 Receitas Tradicionais Autênticas, Entradas, Pratos de Massa, Sopas, Molhos, Bebidas, Sobremesas e Muito mais
Cozinha Argentina: Aprenda a Preparar 50 Receitas Tradicionais Autênticas, Entradas, Pratos de Massa, Sopas, Molhos, Bebidas, Sobremesas e Muito mais
Sapori del Mondo: un Viaggio Culinario
by Hendrik De Jong,
Laura Martinez,
Mario Belloti,
Andreas Kostas,
Takashi Watanabe,
Maria Sánchez,
Mustafa Yilmaz,
Rodolfo Cedeño,
Alexandre Dubois,
Sara Levy,
Liam Gallagher,
Olga Kowalski,
Kostas Rizzo,
Hoang Nguyen,
Samira Khalifa,
Lisa Müller,
Nongchai Wong,
Leila Campbell,
Enzo García,
Valentina Garcia,
Rafael Orozco,
Choi Lee,
Arjun Sharma,
Kim Yun Choi,
Jose Perdomo,
Manuel Ramos,
Sofia Oliveira,
Camilo Ortiz,
Luis Peña,
& Eduardo Santana
Cucina Belga: Imparate a Preparare Autentiche Ricette Tradizionali, Antipasti, Primi Piatti, Zuppe, Salse, Bevande, Dessert e Molto Altro
Cucina Olandese: Imparate a Preparare Autentiche Ricette Tradizionali, Antipasti, Primi Piatti, Zuppe, Salse, Bevande, Dessert e molto altro
Cucina Egiziana: Imparate a Preparare +35 Autentiche Ricette Tradizionali, Antipasti, Primi Piatti, Zuppe, Salse, Bevande, Dessert e Molto Altro
Laura Martinez,
Mario Belloti,
Andreas Kostas,
Takashi Watanabe,
Maria Sánchez,
Mustafa Yilmaz,
Rodolfo Cedeño,
Alexandre Dubois,
Sara Levy,
Liam Gallagher,
Olga Kowalski,
Kostas Rizzo,
Hoang Nguyen,
Samira Khalifa,
Lisa Müller,
Nongchai Wong,
Leila Campbell,
Enzo García,
Valentina Garcia,
Rafael Orozco,
Choi Lee,
Arjun Sharma,
Kim Yun Choi,
Jose Perdomo,
Manuel Ramos,
Sofia Oliveira,
Camilo Ortiz,
Luis Peña,
& Eduardo Santana
Cucina Belga: Imparate a Preparare Autentiche Ricette Tradizionali, Antipasti, Primi Piatti, Zuppe, Salse, Bevande, Dessert e Molto Altro
Price:
$5.99 USD.
Cucina Olandese: Imparate a Preparare Autentiche Ricette Tradizionali, Antipasti, Primi Piatti, Zuppe, Salse, Bevande, Dessert e molto altro
Price:
$6.19 USD.
Cucina Egiziana: Imparate a Preparare +35 Autentiche Ricette Tradizionali, Antipasti, Primi Piatti, Zuppe, Salse, Bevande, Dessert e Molto Altro
Price:
$6.19 USD.
Cucina Dominicana: Imparate a Preparare +50 Autentiche Ricette Tradizionali, Antipasti, Primi Piatti, Zuppe, Salse, Bevande, Dessert e Molto Altro
Cucina Portoricana: Imparate a Preparare Autentiche Ricette Tradizionali, Antipasti, Primi Piatti, Zuppe, Salse, Bevande, Dessert e Molto Altro
Saveurs du Monde: Un Voyage Culinaire
by Hendrik De Jong,
Choi Lee,
Rodolfo Cedeño,
Maria Sánchez,
Kim Yun Choi,
Eduardo Santana,
Sara Levy,
Enzo García,
Luis Peña,
Samira Khalifa,
Mustafa Yilmaz,
Andreas Kostas,
Manuel Ramos,
Lisa Müller,
Laura Martinez,
Takashi Watanabe,
Mario Belloti,
Olga Kowalski,
Kostas Rizzo,
Hoang Nguyen,
Nongchai Wong,
Valentina Garcia,
Rafael Orozco,
Grace Taylor,
Camilo Ortiz,
Alexandre Dubois,
Sofia Oliveira,
Jose Perdomo,
Arjun Sharma,
Liam Gallagher,
& Leila Campbell
Choi Lee,
Rodolfo Cedeño,
Maria Sánchez,
Kim Yun Choi,
Eduardo Santana,
Sara Levy,
Enzo García,
Luis Peña,
Samira Khalifa,
Mustafa Yilmaz,
Andreas Kostas,
Manuel Ramos,
Lisa Müller,
Laura Martinez,
Takashi Watanabe,
Mario Belloti,
Olga Kowalski,
Kostas Rizzo,
Hoang Nguyen,
Nongchai Wong,
Valentina Garcia,
Rafael Orozco,
Grace Taylor,
Camilo Ortiz,
Alexandre Dubois,
Sofia Oliveira,
Jose Perdomo,
Arjun Sharma,
Liam Gallagher,
& Leila Campbell
Cuisine Irlandaise: Apprenez à Préparer +60 Recettes Traditionnelles Authentiques, des Entrées, des Plats Principaux, des Soupes, des Sauces, des Boissons, des Desserts et Bien Plus Encore
Cuisine Britannique: Apprenez à Préparer +50 Recettes Traditionnelles Authentiques, des Entrées, des Plats Principaux, des Soupes, des Sauces, des Boissons, des Desserts et Bien Plus Encore
Cuisine Dominicaine: Apprenez à Préparer +50 Recettes Traditionnelles Authentiques, des Entrées, des Plats Principaux, des Soupes, des Sauces, des Boissons, des Desserts et bien plus encore
Cuisine Portoricaine: Apprenez à Préparer Recettes Traditionnelles Authentiques, des Entrées, des Plats Principaux, des Soupes, des Sauces, des Boissons, des Desserts et bien plus Encore
Cuisine Thaïlandaise: Apprenez à Préparer +60 Recettes Traditionnelles Authentiques, des Entrées, des Plats Principaux, des Soupes, des Sauces, des Boissons, des Desserts et bien plus Encore
Weltgeschmack: Eine kulinarische Reise
by Hendrik De Jong,
Alexandre Dubois,
Andreas Kostas,
Manuel Ramos,
Camilo Ortiz,
Sofia Oliveira,
Kim Yun Choi,
Olga Kowalski,
Nongchai Wong,
Samira Khalifa,
Luis Peña,
Arjun Sharma,
Rafael Orozco,
Grace Taylor,
Valentina Garcia,
Rodolfo Cedeño,
Mustafa Yilmaz,
Choi Lee,
Kostas Rizzo,
Enzo García,
Leila Campbell,
Laura Martinez,
Hoang Nguyen,
Sara Levy,
Eduardo Santana,
Jose Perdomo,
Takashi Watanabe,
Maria Sánchez,
Mario Belloti,
Liam Gallagher,
& Lisa Müller
Alexandre Dubois,
Andreas Kostas,
Manuel Ramos,
Camilo Ortiz,
Sofia Oliveira,
Kim Yun Choi,
Olga Kowalski,
Nongchai Wong,
Samira Khalifa,
Luis Peña,
Arjun Sharma,
Rafael Orozco,
Grace Taylor,
Valentina Garcia,
Rodolfo Cedeño,
Mustafa Yilmaz,
Choi Lee,
Kostas Rizzo,
Enzo García,
Leila Campbell,
Laura Martinez,
Hoang Nguyen,
Sara Levy,
Eduardo Santana,
Jose Perdomo,
Takashi Watanabe,
Maria Sánchez,
Mario Belloti,
Liam Gallagher,
& Lisa Müller
Küche Belgische: Lernen sie, wie man Authentische Traditionelle Rezepte Zubereitet, von Vorspeisen, Hauptgerichten, Suppen und Soßen bis hin zu Getränken, Desserts und Vielem mehr
Küche Niederländische: Lernen sie, wie man Authentische Traditionelle Rezepte Zubereitet, von Vorspeisen, Hauptgerichten, Suppen und Soßen bis hin zu Getränken, Desserts und vielem mehr
Küche Türkische: Lernen sie, über 60 Authentische Traditionelle Rezepte Zuzubereiten, Angefangen bei Vorspeisen, Hauptgerichten, Suppen und Saucen bis hin zu Getränken, Desserts und Vielem mehr
Küche Ägyptische: Lernen sie, wie man mehr als 35 Authentische Traditionelle Rezepte Zubereitet, von Vorspeisen, Hauptgerichten, Suppen und Soßen bis hin zu Getränken, Desserts und Vielem mehr
Küche Panamaische: Lernen sie, wie man mehr als 30 Authentische Traditionelle Rezepte Zubereitet, von Vorspeisen, Hauptgerichten, Suppen und Soßen bis hin zu Getränken, Desserts und vielem mehr
Flavors of the World: A Culinary Journey
by Hendrik De Jong,
Samira Khalifa,
Luis Peña,
Eduardo Santana,
Manuel Ramos,
Enzo García,
Camilo Ortiz,
Andreas Kostas,
Jose Perdomo,
Sofia Oliveira,
Lisa Müller,
& Alexandre Dubois
The French Cookbook: Learn How To Prepare Over 60 Authentic Traditional Recipes, From Appetizers, Main Dishes, Soups, Sauces To Beverages, Desserts, And More
The German Cookbook: Learn How To Prepare Over 80 Authentic Traditional Recipes, From Appetizers, Main Dishes, Soups, Sauces To Beverages, Desserts, And More.
The Portuguese Cookbook: Learn How To Prepare Over 60 Authentic Traditional Recipes, From Appetizers, Main Dishes, Soups, Sauces To Beverages, Desserts, And More.
The Venezuelan Cookbook: Learn How To Prepare Over 60 Authentic Traditional Recipes, From Appetizers, Main Dishes, Soups, Sauces To Beverages, Desserts, And More
Samira Khalifa,
Luis Peña,
Eduardo Santana,
Manuel Ramos,
Enzo García,
Camilo Ortiz,
Andreas Kostas,
Jose Perdomo,
Sofia Oliveira,
Lisa Müller,
& Alexandre Dubois
The French Cookbook: Learn How To Prepare Over 60 Authentic Traditional Recipes, From Appetizers, Main Dishes, Soups, Sauces To Beverages, Desserts, And More
Price:
$5.97 USD.
The German Cookbook: Learn How To Prepare Over 80 Authentic Traditional Recipes, From Appetizers, Main Dishes, Soups, Sauces To Beverages, Desserts, And More.
Price:
$6.12 USD.
The Portuguese Cookbook: Learn How To Prepare Over 60 Authentic Traditional Recipes, From Appetizers, Main Dishes, Soups, Sauces To Beverages, Desserts, And More.
Price:
$5.93 USD.
The Venezuelan Cookbook: Learn How To Prepare Over 60 Authentic Traditional Recipes, From Appetizers, Main Dishes, Soups, Sauces To Beverages, Desserts, And More
Price:
$6.07 USD.
The Greek Cookbook: Learn How To Prepare Over 50 Authentic Traditional Recipes, From Appetizers, Main Dishes, Soups, Sauces To Beverages, Desserts, And More.
The Colombian Cookbook: Learn How To Prepare Over 60 Authentic Traditional Recipes, From Appetizers, Main Dishes, Soups, Sauces To Beverages, Desserts, And More
Sabores del Mundo: Un Viaje Culinario
by Hendrik De Jong,
Vinicius Roque,
Alexandre Dubois,
Sofia Oliveira,
Laura Martinez,
Mustafa Yilmaz,
Arjun Sharma,
Choi Lee,
Enzo García,
Luis Peña,
Leila Campbell,
Olga Kowalski,
Grace Taylor,
Eduardo Santana,
Hoang Nguyen,
Manuel Ramos,
Samira Khalifa,
Kostas Rizzo,
Nongchai Wong,
Sara Levy,
Liam Gallagher,
Lisa Müller,
Takashi Watanabe,
Mario Belloti,
Kim Yun Choi,
Jose Perdomo,
Andreas Kostas,
Maria Sánchez,
Camilo Ortiz,
Saúl Ortega,
& Rodolfo Cedeño
Cocina Cubana: Aprenda a Preparar más de 50 Auténticas Recetas Tradicionales, desde Entradas, Platos Principales, Sopas, Salsas hasta Bebidas, Postres y más
Cocina Belga: Aprenda a Preparar Auténticas Recetas Tradicionales, desde Aperitivos, Platos Principales, Sopas y Salsas hasta Bebidas, Postres y mucho más
Vinicius Roque,
Alexandre Dubois,
Sofia Oliveira,
Laura Martinez,
Mustafa Yilmaz,
Arjun Sharma,
Choi Lee,
Enzo García,
Luis Peña,
Leila Campbell,
Olga Kowalski,
Grace Taylor,
Eduardo Santana,
Hoang Nguyen,
Manuel Ramos,
Samira Khalifa,
Kostas Rizzo,
Nongchai Wong,
Sara Levy,
Liam Gallagher,
Lisa Müller,
Takashi Watanabe,
Mario Belloti,
Kim Yun Choi,
Jose Perdomo,
Andreas Kostas,
Maria Sánchez,
Camilo Ortiz,
Saúl Ortega,
& Rodolfo Cedeño
Cocina Cubana: Aprenda a Preparar más de 50 Auténticas Recetas Tradicionales, desde Entradas, Platos Principales, Sopas, Salsas hasta Bebidas, Postres y más
Price:
$5.62 USD.
Cocina Belga: Aprenda a Preparar Auténticas Recetas Tradicionales, desde Aperitivos, Platos Principales, Sopas y Salsas hasta Bebidas, Postres y mucho más
Price:
$5.99 USD.
Cocina Holandesa: Aprenda a Preparar Auténticas Recetas Tradicionales, desde Aperitivos, Platos Principales, Sopas y Salsas hasta Bebidas, Postres y mucho más
Cocina Egipcia: Aprenda a Preparar más de 35 Auténticas Recetas Tradicionales, desde Aperitivos, Platos Principales, Sopas y Salsas hasta Bebidas, Postres y mucho más
Cocina Panameña: Aprenda a Preparar más de 30 Auténticas Recetas Tradicionales, desde Aperitivos, Platos Principales, Sopas y Salsas hasta Bebidas, Postres y mucho más
Cocina Jamaiquina: Aprenda a Preparar más de 50 Auténticas Recetas Tradicionales, desde Aperitivos, Platos Principales, Sopas y Salsas hasta Bebidas, Postres y mucho más
Books
Cozinha Peruana: Aprenda a Preparar +50 Receitas Tradicionais Autênticas, Entradas, Pratos de Massa, Sopas, Molhos, Bebidas, Sobremesas e Muito mais
by Manuel Ramos
Series: Sabores do mundo: Uma Viagem Culinária.
Price:
$6.19 USD.
Words: 15,120.
Language:
Portuguese.
Originally Published: April 11, 2024
by
Manuel Ramos.
Categories:
Nonfiction » Cooking, Food, Wine, Spirits, Nonfiction » Cooking, Food, Wine, Spirits » Soups, Nonfiction » Cooking, Food, Wine, Spirits » Desserts, Nonfiction » Cooking, Food, Wine, Spirits » Central American & South American, Nonfiction » Cooking, Food, Wine, Spirits » Courses & dishes / sauces & dressings
A cozinha peruana é uma das mais ricas e variadas do mundo, resultado da fusão das tradições culinárias dos povos nativos, dos espanhóis, dos africanos e dos imigrantes europeus. Neste livro, encontrará mais de 50 receitas dos pratos mais emblemáticos da cozinha peruana, desde entradas como ceviche e anticuchos, passando por pratos principais como lomo saltado e arroz con pollo, sopas como sopa...
Cucina Peruviana: Imparate a Preparare +50 Autentiche Ricette Tradizionali, Antipasti, Primi Piatti, Zuppe, Salse, Bevande, Dessert e Molto Altro
by Manuel Ramos
Series: Sapori del Mondo: un Viaggio Culinario.
Price:
$6.19 USD.
Words: 14,890.
Language:
Italian.
Originally Published: March 22, 2024
by
Manuel Ramos.
Categories:
Nonfiction » Cooking, Food, Wine, Spirits, Nonfiction » Cooking, Food, Wine, Spirits » Soups, Nonfiction » Cooking, Food, Wine, Spirits » Desserts, Nonfiction » Cooking, Food, Wine, Spirits » Central American & South American, Nonfiction » Cooking, Food, Wine, Spirits » Courses & dishes / sauces & dressings
La cucina peruviana è una delle più ricche e variegate del mondo, frutto della fusione delle tradizioni culinarie dei popoli nativi, degli spagnoli, degli africani e degli immigrati europei. In questo libro troverete più di 50 ricette dei piatti più emblematici della cucina peruviana, dagli antipasti come il ceviche e gli anticuchos, ai secondi piatti come il lomo saltado e l'arroz con pollo...
Cuisine Péruvienne: Apprenez à Préparer +50 Recettes Traditionnelles Authentiques, des Entrées, des Plats Principaux, des Soupes, des Sauces, des Boissons, des Desserts et bien plus Encore
by Manuel Ramos
Series: Saveurs du Monde: Un Voyage Culinaire.
Price:
$6.19 USD.
Words: 16,170.
Language:
French.
Originally Published: March 12, 2024
by
Manuel Ramos.
Categories:
Nonfiction » Cooking, Food, Wine, Spirits, Nonfiction » Cooking, Food, Wine, Spirits » Soups, Nonfiction » Cooking, Food, Wine, Spirits » Desserts, Nonfiction » Cooking, Food, Wine, Spirits » Central American & South American, Nonfiction » Cooking, Food, Wine, Spirits » Courses & dishes / sauces & dressings
La cuisine péruvienne est l'une des plus riches et des plus variées au monde. Elle est le résultat de la fusion des traditions culinaires des peuples indigènes, des Espagnols, des Africains et des immigrants européens. Dans ce livre, vous trouverez plus de 50 recettes des plats les plus emblématiques de la cuisine péruvienne, des entrées comme le ceviche et les anticuchos aux plats principaux...
Küche Peruanische: Lernen Sie, wie man mehr als 50 Authentische Traditionelle Rezepte Zubereitet, von Vorspeisen, Hauptgerichten, Suppen und Soßen bis hin zu Getränken, Desserts und Vielem mehr
by Manuel Ramos
Series: Weltgeschmack: Eine kulinarische Reise.
Price:
$6.19 USD.
Words: 13,040.
Language:
German.
Originally Published: March 9, 2024
by
Manuel Ramos.
Categories:
Nonfiction » Cooking, Food, Wine, Spirits, Nonfiction » Cooking, Food, Wine, Spirits » Soups, Nonfiction » Cooking, Food, Wine, Spirits » Desserts, Nonfiction » Cooking, Food, Wine, Spirits » Central American & South American, Nonfiction » Cooking, Food, Wine, Spirits » Courses & dishes / sauces & dressings
Die peruanische Küche ist eine der reichhaltigsten und vielfältigsten der Welt und das Ergebnis der Verschmelzung der kulinarischen Traditionen der Ureinwohner, der Spanier, der Afrikaner und der europäischen Einwanderer. In diesem Buch finden Sie mehr als 50 Rezepte für die wichtigsten Gerichte der peruanischen Küche, von Vorspeisen wie Ceviche und Anticuchos über Hauptgerichte wie Lomo...
The Peruvian Cookbook: Learn how to Prepare more than 50 Authentic Traditional Recipes, from Appetizers, main Dishes, Soups and Sauces to Drinks, Desserts and much more
by Manuel Ramos
Series: Flavors of the World: A Culinary Journey.
Price:
$5.99 USD.
Words: 13,540.
Language:
English.
Originally Published: November 9, 2023
by
Manuel Ramos.
Categories:
Nonfiction » Cooking, Food, Wine, Spirits, Nonfiction » Cooking, Food, Wine, Spirits » Desserts, Nonfiction » Cooking, Food, Wine, Spirits » Beverages - General, Nonfiction » Cooking, Food, Wine, Spirits » Central American & South American, Nonfiction » Cooking, Food, Wine, Spirits » Courses & dishes / sauces & dressings
Peruvian gastronomy is one of the richest and most varied in the world, the result of the fusion of the culinary traditions of native peoples, Spaniards, Africans and European immigrants. In this book, you will find more than 50 recipes for the most emblematic dishes of Peruvian cuisine, from starters such as ceviche and anticuchos, to main dishes such as lomo saltado and arroz con pollo, soups...
Cocina Peruana: Aprenda a Preparar +50 Auténticas Recetas Tradicionales, desde Entradas, Platos Principales, Sopas, Salsas hasta Bebidas, Postres y más
by Manuel Ramos
Series: Sabores del Mundo: Un Viaje Culinario.
Price:
$5.91 USD.
Words: 14,470.
Language:
Spanish.
Originally Published: September 8, 2023
by
Manuel Ramos.
Categories:
Nonfiction » Cooking, Food, Wine, Spirits, Nonfiction » Cooking, Food, Wine, Spirits » Soups, Nonfiction » Cooking, Food, Wine, Spirits » Central American & South American, Nonfiction » Cooking, Food, Wine, Spirits » Courses & dishes / sauces & dressings
La gastronomía peruana es una de las más ricas y variadas del mundo, fruto de la fusión de las tradiciones culinarias de los pueblos originarios, los españoles, los africanos y los inmigrantes europeos. En este libro, encontrarás más de 50 recetas de los platos más emblemáticos de la cocina peruana, desde entradas como el ceviche y el anticuchos, hasta platos principales como el lomo saltado y...
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ceviche
chicha morada
cookbook
gastronomia
gastronomie
gastronomy
kochbuch
libro de cocina
libro di cucina
livre de cuisine
livro de cozinha
per
peru
prou
receitas
recetas
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recipes
rezepte
ricette
sopas e molhos
sopas y salsas
soupes et sauces
soups and sauces
suppen und saucen
zuppe e salse