Where did you grow up, and how did this influence your writing?
I grew up in small town in Illinois that I couldn't wait to get out of and move to the West -- to mountains, deserts, the ocean, and adventure in general. The culture of the factory towns around where I grew up reminded me of the adage that "5% of the people think, 15% of the people think they thing, and 80% of the people would rather die than think." Almost everyone I knew there was bound by their own self-limitations and lack of curiosity about anything outside their boring routine. I wanted to ask questions and challenge assumptions. I wanted to see what everyone else had seen but think what no one else had thought. That desire manifests in my writing and speaking style in asking the questions people are thinking about and answering them.
When did you first start writing?
At age 24 I was diagnosed with a serious cancer condition. Surgery and radiation largely destroyed my health until someone introduced me to nutritional cancer therapies. That rebuilt my health but burdened me to communicate what I had learned about health and nutrition, particularly as related to degenerative diseases. My first book, EAT, DRINK & BE READY, published in 1977, came out of that experience.
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